Month: August 2017
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It’s Time to Embrace Turkish Wine
Have do you feel about Turkish wine? For many wine consumers it is an intimidating question. Turkey is a complicated country. However, Turkey is also believed to be the origin of grape domestication, dating back to 9,000 BC! Turkish wines have hard to pronounce names but they are not hard to drink wines. With a […]
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Crus Bourgeois: The Answer to Affordable Bordeaux
Do you enjoy wine travel? Many wine lovers enjoy traveling to wine regions all over the world. In the US, a visit to Napa Valley is not only a wine lover rite of passage, it is like wine Disney World for adults. Here is another question: Do you drink Bordeaux frequently? Or do you believe […]
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Drink Texas Wine, Taste the Mediterranean
Crystal blue water, glistening golden sandy beaches, bronze bodies, and a kaleidoscope of flora and fauna. These are a few things that come to mind when I think of the Mediterranean. It is a tempered tropical region with some of the world’s best vacation destination. I live in Texas. Although I enjoy my great state […]
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Every Wine Lover Should Drink Syrah
Syrah is a versatile grape that is grown in every major wine region in the world. Depending on the climate and winemaking techniques, Syrah offers a range of expressions, appealing to a wide variety of palates. If you like Cabernet Sauvignon or Pinot Noir, Syrah is a wine for you. It is also the sole […]
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Catalonia: Beyond Cava
Catalonia is vital to Spain’s wine identity, making it ironic that if the Catalans had their way they would be independent of Spain. They have their own language, gastronomy, and culture. Barcelona is the vibrant capital of Catalonia (Catalunya in Catalan). It has an intense European vibe, is home of many famous artists (Salvador Dali […]
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Snooth Article: It’s Time to Rethink Cava
Many wine consumers have a mis-conception about Cava. Cava is not just another inexpensive sparkling wine. Many Cavas are produced with depth, layers of flavors and textures, and great age-ability. If all you know about Cava is it makes a great mimosa please take a moment to read my latest Snooth contribution, because it is […]
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Donnafugata: The Vibrancy of Sicily in Every Glass
Sicily is a land of light and vibrant colors. These colors are embedded into the people, places, foods, and culture of the island. Donnafugata embodies Sicily through their craftsmanship, hospitality, and use of color. Drinking Donnafugata wine is a Sicilian escape, each sip transports us to the fresh air, tropical climate, and piercing blue waters […]
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#Food & #Wine Pairing: The Summer is Getting Gnarly
Summers in Texas are long and hot. Temperatures reach 100°+ F in late July, early August and there is typically no break until mid-September. Air-condition is a blessing. However, this does not mean all outdoor cooking comes to a halt. No way. No matter the weather it is always the right time for grilling, smoking, […]
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#Food & #Wine Pairing: Pedroncelli Summer Break
The Pedroncelli 90th anniversary celebration continues this month with another outstanding wine tasting paired with a great meal. Gotta love a family that celebrates an anniversary all year long! And quite an anniversary it is, 90 years family owned and operated winery in Dry Creek Valley Sonoma.
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The Lighter Side of Paso Robles
When thinking of Paso Robles chances are you think of red wine. And rightly so, approximately 88% of the grapes grown in Paso are red varietals. As a warm climate region one expects to find Cabernet Sauvignon, Merlot, Zinfandel, and Syrah. These wines are abundant in Paso Robles. However, if all you ever know are […]
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