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Month: December 2017

December 29, 2017December 28, 2017Michelle Williams

The Daily Meal Article: Every Celebration Starts with Champagne

December 27, 2017December 30, 2017Michelle Williams

To Oak or Not to Oak; Exploring the Wonders of Chablis

December 22, 2017December 22, 2017Michelle Williams

Two Gorgeous Chilean Cabs You Must Drink

December 20, 2017December 20, 2017Michelle Williams

Why Napa Valley Cabernets are Perfect for the Holidays

December 19, 2017December 18, 2017Michelle Williams

Go on a Wine Soaked Adventure with Around the World in Eighty Wines

December 18, 2017December 17, 2017Michelle Williams

The Daily Meal Article: I’m Dreaming of an Italian Christmas

December 16, 2017December 15, 2017Michelle Williams

Revealing Roussillon’s Sweeter Side

December 13, 2017December 13, 2017Michelle Williams

Welcoming Hanukkah with Traditional Food and Kosher Wine Pairings

December 8, 2017December 7, 2017Michelle Williams

How to Give the Gift of Wine

December 6, 2017December 1, 2017Michelle Williams

In Defense of Winter Whites

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Instagram

Co-moderating Saturday’s @ipnc_pinot Grand Seminar on the Perfume of Pinot with my friend, the fabulous @juliaconey was a blast!
We tried a new restaurant last night called Elm & Good.
Three years ago I visited Germany’s Pfalz region for the first time.
Welcoming the weekend with a couple of creative gin cocktails at one of Dallas’ new hot spots - Âme's Elephant Bar.
It’s no secret I’m a huge fan of high quality white wines.
I can’t think of a better way to welcome the summer solstice than with a glass of Merry Edwards Sauvignon Blanc.

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