Forbes Article: Is The Future Of Wine In The Can?

How do you feel about popping the top on an ice-cold can of wine? A year ago I would have said, “no way.” But it is my job to keep an open mind, so I set out to learn more. What I discovered may surprise you, it sure surprised me. Read my latest in Forbes to learn more.

Is The Future Of Wine In The Can?

 

Thank you for reading, sharing, and commenting.

3 comments

  1. A wonderful and thought provoking read Michelle! I’ve heard more than a few wine folks say they can taste the aluminum in canned wines. I believe most (if not all) have a liner of some sort. I wonder if it isn’t psychological?

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