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My 1st Contribution to Planet of the Grapes: Funky Bubbles Democratize Sparkling Wine
Pét-nat, piquette, col fondo, and hybrids, a sparkling wine category I refer to as “funky bubbles,” are rising in popularity with winemakers and consumers in the US. In my first article for Planet of the Grapes, I sought to explore why these wines, some dating back to the Romans, are experiencing this sudden surge.
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Forbes Article: Willamette Valley Riesling And Gamay Noir Are Worthy Of Attention
Willamette Valley is well-known for producing exceptional cool-climate Pinot Noir, and growing in recognition for outstanding Chardonnay, but there is more to this world-class region than these two grapes. A deeper look reveals two additional grapes cultivated here that are worthy of your attention. Learn more in my latest article for Forbes digital.
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Forbes Article: Holiday Gift Guide 2019: The Top Texas Wines For All Wine Lovers
Three-hundred and fifty years after the first vineyards were planted, Texas wine is finally having a moment. Due to a string of successful vintages, word is spreading—it’s time to pay attention to the fifth largest wine producing state. Mediterranean grapes from Spain, southern France, and Italy thrive in Texas. If you are looking for the…
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Invitation to Join French #Winophiles Exploration of Rasteau
Long known for its Vin Doux Naturel wines in red and white, Rasteau, in southern Rhône Valley, was awarded Cru status for its dry red wines in 2010. The diverse soil gives the wines complexity and elegance. Lying within the Mistral corridor, Laurent Robert of Domaine Combre Juliere, describes the wines as “skeletons of the…