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November 20, 2020November 19, 2020Michelle Williams

Forbes Article: Holiday Gift Guide 2020: Luxury Napa Valley Cabernet Sauvignon

October 30, 2020October 29, 2020Michelle Williams

Forbes Article: What’s The Deal with Carbonic Maceration In Wine

October 23, 2020October 22, 2020Michelle Williams

Forbes Article: Experimentation Propels Virginia’s Wine Industry

October 22, 2020October 21, 2020Michelle Williams

One Bottle Each Episode

October 15, 2020October 14, 2020Michelle Williams

Forbes Article: Innovation Leads The Way In The Dynamic Texas Wine Industry

October 9, 2020October 7, 2020Michelle Williams

Forbes Article: Three Glasses Signify The Best In Italian Wine

October 7, 2020October 6, 2020Michelle Williams

Wine-Searcher Article: Uco Valley: Winemaking on the Edge

October 5, 2020October 1, 2020Michelle Williams

Forbes Article: Around The World With Texas White Wine

October 2, 2020October 1, 2020Michelle Williams

Moldova Wine Day

September 26, 2020September 25, 2020Michelle Williams

Forbes Article: What’s The Deal With Orange Wine?

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There are many joys of life I’ve missed over the last year. One of them is enjoying a memorable meal at a fabulous restaurant.
Just when I thought Domaine Bousquet couldn’t get any better, they debut a new wine - Gaia Rosé.
When a Friday feels more like a Monday - thank god for McQueen & the Violet Fog gin and Runamok orange maple bitters.
It’s been raining here a lot. I’m thankful for the rain, knowing once it ends temperatures will soar mercilessly the rest of the summer.
How would you like to buy a well-made, value priced, 100% Texas wine from one of the state's top wineries, AND provide aid to the millions of food insecure Texans in need simultaneously?
For over 6 years the Texas wine industry has been divided over truth in labeling.

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