Tag: Slow Cooker Beef with Pasta and Porcini

• #Food & #Wine Pairing: Welcoming Fall with Pedroncelli

  

  Crisp air, football, scarves and sweaters, outdoor fires, and warm meals – J’aime l’automne. I spent the past weekend leaf peeping in Vail to welcome fall. It was incredible (more on this later). Pedroncelli is feeling fall as well. Their latest #tasteup4 includes three killer reds and a delicious fall meal you don’t want to…

  Michelle Williams

  September 25, 2018

  Cabernet Sauvignon, California, Food, Merlot, Pedroncelli, Pinot Noir, Wine, wine review, Winetasting

  #tasteup4, 2014 Pedroncelli Wisdom Cabernet Sauvignon Sonoma County USA, 2016 Pedroncelli Bench Vineyards Merlot Dry Creek Valley Sonoma USA, 2016 Pedroncelli Signature Selection Pinot Noir Russian River Valley Sonoma USA, autumn, Cabernet Sauvignon, fall, Food and Wine Pairing, Merlot, Pedroncelli, Pinot Noir, Recipe, Slow Cooker Beef with Pasta and Porcini, wine, wine and food pairing, wine review, wine tasting