Tag: Sustainable farming

• What If The Wine Industry Adopted A First Do No Harm Mentality?

  

  This new series explores wine through a “first do no harm” practice with a focus on those elevating environmental and sustainability awareness from soil to glass.

  Michelle Williams

  May 21, 2022

  biodynamic, climate change, organic, Sustainability, Wine

  climate change, conscious consumer, EarthDay.org, first do no harm, industrial agriculture, regenerative viticulture, Sustainable farming, United Nations, wine consumers, wine industry

• Cline Cellars Goes ‘Beyond Sustainable’ – Taking Vineyard Farming to a New Level

  

  Fred Cline started Cline Family Cellars in Oakley, California in 1982. In 1989, he purchased a 350-acre horse farm in Carneros and moved the winery to Sonoma. For years he farmed his vineyards conventionally. Overtime, he began to explore alternative methods for farming his vineyards. He partnered with soil manager Bobby Cannard, and the two…

  Michelle Williams

  September 4, 2018

  California, Cline Cellars, Sustainability, Wine, Winetasting

  2016 Cline Cellars Farmhouse Red Blend Sonoma USA, 2017 Cline Cellars Farmhouse White Blend Sonoma USA, Bob Cannard, California, Cline Cellars, Farmhouse Wines, Fred Cline, Peteluma, Sonoma, sustainability, Sustainable farming, The Green String Farm, The Green String Method, wine, wine review, wine tasting