Category: Italy
-
Open That Bottle Night with a Beautiful Italian

Decisions, decisions. I am a decisive person. When I see an item I like that I need and is within my budget I buy it. No need to keep looking to make sure it is the “right” item to buy. See it, like it, buy it, done. I decisive in all areas of my life,…
-
An Afternoon of Bisol Prosecco with Stefano Marangon

I would like to take you back to August and September 2015. It was blazing hot in Big D and I had Prosecco on my mind. It was at that time that I introduced you to Bisol with two articles. The first article called “The Elegance and Beauty of Prosecco DOCG” featured two beautiful Bisol…
-
Molise: The Land of Gladiators

We all know of the great Roman Gladiators! These armed combatants entertained Roman audiences fighting against other gladiators, wild animals, and convicted criminals (especially Christians). Last fall in my visit to Rome my husband and I stood in the epic Colosseum, home of these horrific matches. It was awesome, eerie and huge! Did you know…
-
Soave Wines: Forged with Volcanic Fire

Last September our Wine Pairing Weekend group explored the beauty of volcanic wines. You will recall I shared with you that volcanic soil is incredibly fertile; a true bounty of nutrients. Vineyards planted in volcanic soil produce some of the finest wines in the world. An area rich in volcanic soil is ideal for growing…
-
Fèlsina: Land of Light

Our days in wine country were coming to an end. We spent a glorious day in Montepulciano visiting Avignonesi and Boscerelli. Then spend a day and night in Montalcino visiting Pogio Antico and Terralsole. However, before we jumped back on the tourist track and headed to San Gimignano we could not conclude our Tuscan wine…
-
Calabria: A Rustic #Food & #Wine Pairing

Calabria is one of the oldest regions in Italy. Villages were first recorded in what was known in ancient times as “Italy” in 3500 BC. Around 1500 BC two Italic Oscan speaking tribes settled in the Calabrian area. One of these tribes was called Oenotrians, which translates to “vine cultivators.” As is customary, the area…
-
Poggio Antico: A Feast for the Senses

This past holiday season was a bit of whirl wind for me. It was filled with great wine, fun tastings, dinners, friends and family. I took some time off from writing and just sat back and enjoyed it all. Now that the new year is here I would like to get back on track to…

