Tag: Gregory White PR
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#Food & #Wine Pairing: Chablis with Clams
There is an axiom in the wine and food pairing world: Champagne and oysters is the perfect pairing. I am not about to dispute this truth, but I am going to expand it a bit. Pairing any white wine with oysters is not a given; however, there is a white wine that can stand alongside […]
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Achaval-Ferrer: Crafting Premium Malbecs in Mendoza
Have you ever eaten something many times that was really good only to have the same thing prepared by a highly skilled chef and it took the meal to another level? Say for example you grill your own filets regularly at home and they always taste good. Then you go to one of the nation’s […]
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Heading South of the Border for Summertime Wine & Food
In North Texas the rain has ended and the heat is on! I have been sharing with you a variety of excellent wines to enjoy this summer and now I have two more. Even in the heat of summer do not abandon your bold red wines for only white wines and rosés because much of summer’s cuisine […]
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Celebrating the Sun with Paul Mas Rosé
We have had so much rain in North Texas this spring! In less than a month’s time a five year drought has ended and the Army Corp of Engineers began opening up flood gates in area lakes. We have had wicked thunderstorms that have unfortunately brought with them hail, flash floods and tornadoes in addition […]