Tag: Willamette Valley
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Domaine Drouhin: Where Burgundy and Willamette Valley Meet
Burgundy represents the gold standard of Pinot Noir. Some argue this point, but ultimately the wine world accepts the bar for Pinot Noir is set in Burgundy. Outside of Burgundy, high quality Pinot Noirs are produced in New Zealand, Chile, Sonoma, Santa Barbara, and other small areas along California’s central coast. However, next to Burgundy,…
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#Food & #Wine Pairing: Left Coast Cellars
It was a cold mid-December weeknight and getting to be dinner preparation time. A busy week overflowed from one day to the next with little time to think about a weeknight meals. It is these times I turn to my massive stack of recipes I have accumulated over the years and look for something quick…
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Pike Road Wines: Celebrating Oregon’s Bounty
Willamette Valley is a beautiful place to grow grapes. Image vineyards overlooking hazelnut orchards, dairy farms, and wheat fields surrounded by trees. Here the spring is cool, seeing a slow unfurling of buds that leisurely blossom into grapes. This leisurely pace quickens as the seasons unfold and soon the vines vigorously expand through the trellis…
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Is Pinot Noir the Princess Grape?
Are you familiar with the Hans Christen Andersen short story “The Princess and the Pea?” In an effort to paraphrase and not violate copy-right rules here is how it goes: A prince wanted to marry a princess. He traveled the world but could not be sure the princesses he met were authentic so he returned…
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Cornerstone Adds Luxury to a Weeknight Meal
It’s a Tuesday night, your week is already busy, you, and/or, your family are hungry. What can you do to put a quick and delicious meal on the table that nurtures your hunger as well as your spirit? I am a big fan of the slow cooker, aka Crock Pot, for night’s like these. I…
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Wine, Food and Love with #WinePW
The day of love has arrived; February 14: Valentine’s Day. What does Valentine’s Day mean to you? Some see it as a “Hallmark Holiday” meant to boost greeting card sales between Christmas and Easter. Or a day to over spend on roses, chocolates and food all to declare ones love for another. Many non-dating single…
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Feeling Alright Now with Cornerstone Cellars Chardonnay
I am the first to admit I am not a huge fan of Chardonnay. I enjoy many white wines but Chardonnay tends to fall to the bottom of the list. I think this is mostly a result of the many poorly crafted California Chardonnays I have had over the past several decades. Last November I…
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Perseverance Results in Outstanding Chardonnay
As November came to a close we had one more Willamette Valley, Oregon Chardonnay to explore on #Winestudio. Unfortunately I was unable to attend the live chat due to the unexpected death of a beloved family member; however, I was still fortunate enough to receive the wine. I have reviewed the #Winestudio Twitter conversation from…
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Serendipitous Dinner in Dallas
December’s Monthly Wine Writing Challenge theme is Serendipity. The theme was chosen by Anatoli of Talk-A-Vino, who won #MWWC12. Big congrats to Anatoli! As you know #MWWC is organized by none other than the Drunken Cyclist; all wine writers are encouraged to participate. If you have a blog and have yet to join the fun…
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Omero Cellars Chardonnay: Bold and Elegant
As November continues week three of #Winestudio’s “The Importance of Being a Willamette Chardonnay” featured two more truly outstanding wines. Week three’s lively discussion continued with Omero Cellars winemaker Chad Stock and Elaine Brown of Hawk Wakawaka Wine Reviews. If you missed weeks one and two of this educational and tasty session you can catch up…
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