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Category: Willamette Valley

March 4, 2019March 1, 2019Michelle Williams

Forbes Article: Solidarity Defines Oregon’s Wine Community

February 18, 2019February 18, 2019Michelle Williams

Forbes Article: These Boutique Family-Owned Wineries in Willamette Valley Can’t Be Missed

November 14, 2018November 13, 2018Michelle Williams

My First Article For Forbes: 5 Great Tasting Experiences in Willamette Valley You Can’t Miss

May 29, 2018May 29, 2018Michelle Williams

Willamette Valley Makes Wine Family Style

January 26, 2018January 24, 2018Michelle Williams

#Food & #Wine Pairing: Left Coast Cellars and Braised Beef Short Ribs

November 20, 2017November 20, 2017Michelle Williams

The Daily Meal Article: The Ultimate Thanksgiving Meal Requires Oregon Wine

June 12, 2017June 5, 2017Michelle Williams

Aberrant Cellars: Pursuing the Profound

April 26, 2017April 26, 2017Michelle Williams

Domaine Drouhin: Where Burgundy and Willamette Valley Meet

January 11, 2017January 4, 2017Michelle Williams

#Food & #Wine Pairing: Left Coast Cellars

May 16, 2016May 19, 2016Michelle Williams

Pike Road Wines: Celebrating Oregon’s Bounty

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I’m celebrating October’s #merlotme organically. This 2017 @bonterra Merlot is crafted of grapes farmed organically from their California vineyards - predominantly warmer, inland vineyards in Mendocino County, balanced by fruit from San Luis Obispo County in the Central Coast. A touch of Zinfandel and Petite Syrah is added for complexity. It pours a deep red with purple highlights, notes of bright red fruit mingle with baking spice, licorice, dried herbs, and cocoa. It’s supple on the palate, smooth with a long finish. The best part is all of this goodness sells for under $20! SCORE! What are you sipping for Merlot Me? #winelife #youcansipwithus #merlot #organicwine #bonterra #redwine #winetasting #womenwhowine #mondaymotivation #winewinewine #winelover #autumnwine #wineonmytime #wineofthenight

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