Category: Travel
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Celebrating the Provençal Lifestyle with Three Rosés
Provence is one of the few places I have visited that is exactly as I envisioned it to be. It has an ease about it – whimsical, but not flippant. The air is filled with faint notes of sea salt and lavender. The meals, manger à l’extérieur, linger under large chestnut trees. The wines embody…
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Heading to Napa? Make Conn Creek Your First Stop
Napa Valley is a premier wine destination. And in Napa, Cabernet Sauvignon is king. But with sixteen American Viticultural Areas (AVAs), all with distinct attributes, it is hard to grasp the complexities of Napa Valley. What better way to understand Napa Valley Cabernet Sauvignon then to make your own bottle?
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Getting Dirty with Alsace Riesling
Visitng Alsace has been on my bucket list for years. I have researched and written many articles on the region and the wines. From a book perspective I know Alsace. However, I have never been to Alsace – until now. I returned last night from a wonderful week in Alsace.
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Willamette Valley Makes Wine Family Style
Family wineries are the soul of Willamette Valley. Life there is community minded, a place where farmers raise families as well as vines. As international praise continues for the wines of Willamette Valley, the valley stays true to its farming roots.
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Hidden in Plain Sight: Discovering Italy’s Delicious Lesser-Known Wines
Americans’ love affair with Italian wine has raised awareness of that country’s greatest appellations. Barolo, Barbaresco, Chianti, and Brunello are well-known in the States, but their high status also translates to high prices. Lying quietly within many of these regions are smaller sub-regions that produce delicious wines from the exact same grapes. Wine lovers seeking…
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Snooth Article: Chile’s Terroir-Driven Wines are Shifting the Narrative
In my recent article for Snooth, I share my experience of traveling to Chile to meet with a group of winemakers who are shifting the conversation from Chilean brands to Chilean wine regions. They are seeking to produce wines of place – and succeeding.
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Welcome Spring with Wines from the South of France (with a twist)
Spring is here! Some have experienced a slow defrost over the past few weeks and are already experiencing the awakening of plants and trees. Others are still buried under piles of snow. Regardless of the weather, the calendar says today is the spring equinox. Prepare to pack away your parka because sunny days and warmer…
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Snooth Article: A Sicilian Wine Renaissance
In September I had the pleasure of traveling back to Sicily. This time instead of just a few days, I spent a glorious week on the island taking a deep dive into their wine, food, and culture. It was magical. I almost forgot I was working. Sicily is a fascinating place. Independent. Friendly. Diverse. Please…
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Food, Wine, Travel Magazine Article
I am blessed with my job to be able to experience many wine regions first hand. While experiencing these regions I am often afforded the opportunity to experience cultural aspects of many of the places I visit as well. Over time it has occurred to me that in addition to sharing my wine experiences I…
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Photo Essay: Shenzhen
Have you ever been to China? Today’s guest writer is a young lady who spent most of her summer there. This young lady is an accomplished musician and a senior at the University of Texas studying economics. She is also the Team Leader for Incoming Global Talent for the Austin chapter of AIESEC. After graduation…
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