Category: wine and food pairing
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Revealing Roussillon’s Sweeter Side
How often do you enjoy dessert wine? I hope you said frequently. If not, the holidays are the perfect time to welcome this habit into your life. A prominent wine and food pairing rule of thumb is a wine should always be sweeter than the food pairing. When this rule is not followed both the…
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Welcoming Hanukkah with Traditional Food and Kosher Wine Pairings
Hanukkah began yesterday. The eight-day Jewish festival of lights is celebrated nightly with the lighting of the Menorah and prayers. Hanukkah also includes special foods specifically chosen as part of the celebration. Let’s take this year’s Hanukkah one step further and pair some high quality kosher wines with the foods of Hanukkah.
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How to Give the Gift of Wine
You know the saying, “It is better to give than receive.” This may be true in many occasions but not when it comes to wine. Receiving wine is awesome. Giving wine can sometimes be daunting. How much does price matter? Which variety to give? Does the receiver even drink wine? All good questions that hopefully…
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The Daily Meal Article: The Ultimate Thanksgiving Meal Requires Oregon Wine
Thanksgiving is almost upon us. It is a day that centers around possibly the most important meal of the year. It is also a complicated meal featuring a wide variety of textures, spices, and flavors. A daunting meal to prepare, much less pair with wine. Some try to go the dangerous one wine route. I…
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Exploring Cru Beaujolais with #Winophiles
November means Beaujolais. For many when hearing Beaujolais the mind immediately thinks Beaujolais Nouveau. Did you know there are actually three different styles of Beaujolias? Nouveau is released with much fanfare across the globe. It is a fun wine meant to be opened upon purchased and consumed. Beaujolais Villages are offer slightly more depth and…
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Bordeaux: Making Life Sweet
When thinking Bordeaux, minds immediately go to the bold, elegant, refined red wines the region produces. After all, they are some of the worlds most coveted and sought after wines. However, to only know Bordeaux red wines is to not fully know Bordeaux. Not only is Bordeaux home to crisp and elegant white wines, it…
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The Perfect Weeknight Bordeaux to Enjoy Now
Bordeaux is one of the world’s most notable wine regions producing some of the world’s greatest wines. Wealthy oenophiles pay thousands of dollars for classic bottles at auction Bordeaux. Wine lovers by young bottles to age for that future special occasion that can only be celebrated with Bordeaux. Even neophytes who are only learning about…
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#Food & #Wine Pairing: Fall for Pinot and Lamb
Fall is a great time of year for food and wine pairings. Fall enters with moderate to warm temperatures, slowly descending into winter. Root vegetables and squashes are added to our delectable meals of pork, lamb, steak, and of course turkey. Fall means football, hockey, Major League Baseball playoffs, and eventually basketball. With those sports…
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How to Successfully Pair Wine & Cheese
You like wine and you like cheese, so pairing the two should be easy, right? Select a delicious cheese, open any wine you like, eat and enjoy. Not so fast. Wine and cheese pairings should not be complicated but they do require some important knowledge for a successful combination.
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#Food & #Wine Pairing: Chablis with Clams
There is an axiom in the wine and food pairing world: Champagne and oysters is the perfect pairing. I am not about to dispute this truth, but I am going to expand it a bit. Pairing any white wine with oysters is not a given; however, there is a white wine that can stand alongside…
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